Vikruti

Save your Vision !!

The sensory organs are needed to create more liveliness in humans and other animals’ lives. They provide information about the surrounding environment to behave accordingly and may make an alert. During and after the pandemic, vision has been affected more than any other sensory organ.

All India Ophthalmological Society (AIOS) studies and observes these changes. ‘Prevent Blindness’ is one of the organizations that declares March as Workplace Eye Wellness Month to provide Sight-Saving Resources to employees and their employers to improve Eye Wellness and Eye Health conditions at the Workplace.

During the pandemic, everyone adapted to the lockdown and shifted their daily routine of regular work and academics to online mode. This involved the use of laptops, desktops, and mobile phones, which increased screen time more than the pre-pandemic situation for all age groups.

These new norms give rise to stress and strain on the eyes leading to various eye issues like excess dryness, eye redness, and burning sensation of the eyes that may result in chronic eye disorders. 

To reduce the effect of more screen time on eyesight and also to prevent further damage, the Prevent Blindness organization has advised numerous ways to overcome this. They are Eye exercise, using eye safety gear, ergonomics, nutrition, nutritional supplements, etc.

How does visual perception occur?

The eyes are wonderful and special sensory organs. Eyes can visualize all sorts of things – big or small, near or far, smooth or textured, colors and dimensions. The eyes have many parts – all of which must function to see properly, such as the retina, optic nerve, eye muscles, eyelids, and cornea.

Vision perception occurs through the retina and travels from the eye to the brain via the optic nerve. The brain combines these two images it receives to get a complete picture.

What are the visual complications among children?

Children are more vulnerable as they are in the developmental stage. Eye muscles are not that strong enough to adjust to the rapidly changing, harsh, and intense light from the screen. 

To further add to this, their meals are not balanced. Thus eye tissues are not properly nourished, and it may lead to numerous eye disorders like night blindness, lazy eye, ptosis, farsightedness, etc.

What are the visual complications among adults and old age?

In adulthood, compared to old age, adults have fewer complications. On the other hand, in old age, people have weakened their eye muscles, and cellular integrity, thereby naturally they may have poor eyesight.

Food habits and lifestyle plays an important role in adults as exposure to screen is more. Continuous gazing causes excessive dryness, which invites many other visual complications. Nearsightedness and farsightedness are major complications during early adulthood. 

As age advances due to muscular degeneration and the presence of other comorbidities like diabetes and hypertension, there is a higher chance of getting affected eyesight.         

Glaucoma, cataracts, and diabetic retinopathy are major visual complications with advancing age.

Unfortunately, eyesight cannot be improved naturally and there is no way to change a refractive error, such as myopia, hyperopia, or presbyopia. These types of visual conditions can be treated with glasses, contact lenses, or refractive surgery.

However, there can be other reasons for diminished eyesight. Macular degeneration causes diminished eyesight but can respond favorably to nutritional changes. In that instance, there are foods that may improve eyesight without glasses.

How can one take care of nourishment for healthy eyesight?

Aging is irreversible and no one can escape it. But eating the right foods can protect your vision and keep you healthy. Research says that foods rich in Vitamin A, Vitamin C, and E, zinc, lutein, zeaxanthin, and omega-3 fatty acids help to keep eyes healthy.

But what does this nutrient-rich diet look like? Let’s break it down:

Vitamin C: Foods with lots of vitamin c are oranges, grapefruit, kiwifruit, strawberries, tomatoes, red and green peppers, and broccoli.

Vitamin E: Healthy sources of vitamin E include almonds, sunflower seeds, olive oil, and avocados.

Zinc: Legumes (beans and lentils), seeds, meat/seafood, dairy, and eggs are all good sources of zinc.

Lutein and zeaxanthin: Both of these nutrients are found naturally in the retina—the light-sensitive tissue lining the back of the eye. This is why boosting your diet with lutein and zeaxanthin is a win for your eye health. Lutein and zeaxanthin—often found. 

● Together with many foods like leafy green vegetables, kale, spinach, and swiss chard. Broccoli, asparagus, and colorful fruits like raspberries, papaya, peaches, and mangoes are also chock-full of eye-healthy carotenoids.

Vitamin A: egg yolk, fish, nuts, milk, and meat are sources of Retinol. Carrots, pumpkin, sweet potato, green leafy vegetables, beetroot, apricot, mango, and peach are sources of carotenoids.

Antioxidant-rich foods: A diet rich in foods with antioxidants is helpful for healthy eyesight. Foods rich in vitamins A, C, and E, carotenoids, lutein, zeaxanthin, and selenium (pasta, bread, and grains) are packed with antioxidants.

Omega 3 and Omega 6-rich foods: These foods help in the lubrication of the eyes. Omega-3 fatty acids are found in oily fish (like salmon, trout, and sardines). Nuts and oils like walnuts and sunflower oil are great natural sources of omega-6 fatty acids.

Ayurveda perspective on eye health:

According to Ayurveda, the eye has domination of fire element and pitta dosha. Thus, eye disorders are mainly caused by the aggravation of pitta dosha.

Ancient texts in Ayurveda have mentioned various causes of eye disorders such as getting exposed to the heat of the Sun for a longer duration, physical, mental, and eye strain, excess grief, excess anger, excess weeping, excessive smoking, eye injury, constant viewing of minute objects, etc.

Ayurveda common remedies for eye health:

1. Massage of the eyes with a wet palm immediately after having food will protect vision from harmful effects.

2. One should neither induce natural urges forcefully nor suppress them (suppression of tears, vomiting, etc.) as it may lead to eye diseases.

3. Pouring warm water over the body bestows strength, but the same overhead makes for the loss of strength of hairs and eyes.

4. It is good to apply Anjana (Collyrium) for eye health.

5. One should regularly consume Ghee, Barley, Wheat, Shastika shali (old rice), Saidhava Lavana, Draksha (black raisins), Dadima (pomegranate), use of Shatavari (Asparagus officinalis), Green Gram.  

6. Padabhyanga (oil massage of the foot), use of footwear, and application of medicated Lepa (paste) to the Pada (foot) are useful to protect vision.

Yoga for eyes:

There are many yoga postures and eye exercises to keep your eyes healthy and improve your vision. They are Trataka, Bhastrika pranayam, Kapalbhati pranayam, Bahya pranayam, Anulom-Vilom Paranayam and Shavasan. These poses should be done under expert advice.

Thus we can conclude –

The eye is the jewel of the body and it’s important to take care of eye health as Your eyes show off the strength of your soul.


Author –

Vaidya Shilpa Venkatesh Jamdarkhana

(Certified Ayurveda Wellness Coach)

Atreya Innovations Pvt. Ltd.


Archana Amol Patil

(Nutrition Wellness Coach)

Atreya Innovations Pvt. Ltd.

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Digital Nadi-Pariksha and its Tracking

Science of Nadi Pariksha

The Nadi, an index of heart rate and mirror of our Mind & Body, is of great importance. According to ancient Ayurveda science, various Nadi patterns are indicators of the mind and body and their internal health components.
Nadi Pariksha i.e. pulse examination comes under 8-fold assessment tools described by Ayurveda.

Perception of Nadi and health diagnosis:
According to Ayurveda, Nadi Pariksha is key for assessment of many health parameters and Perception of Nadi and health diagnosis:
According to Ayurveda, Nadi Pariksha is essential for the assessment of many health parameters and underlying pathophysiology parameters.

  1. Nadi Gati (Manda, Vegavati)
  2. Nadi Guna
  3. Dosha avastha (predominant dosha)
  4. Updosha avastha (Sub-Dosha vitiation)
  5. Prakruti (Vikruti assessment)
  6. Agni (metabolic health-related complaints associated with a dominant Dosha)
  7. Bala (immunity/strength of person)
  8. Dhatu-Gata avastha (underlying Doshik predominance and its effects on various systems or probable pathophysiology)
  9. Hetu dyana (predictive causative factors, very similar in properties with prominent Guna and Dosha reflected by Nadi)
  10. Manas Bhav- Bhay, Chinta, Kaam, Krodh, and so on.

Nadi Pariksha is one of the traditional methods of performing health assessment in a non-invasive way. It is an extraordinary assessment tool and a boon in the field of the healthcare sector.
Sharangdhar Samhita, Bhavprakash, Yog Ratnakar, Ravan-Krut Nadi, and Nadi Tarangini are some old textbooks of Ayurveda that describe every single aspect of Nadi Pariksha. This assessment system is key for understanding Doshik imbalances, underlying pathophysiology, and even causative factors.

Based on Nadi analysis, Vaidya/ Ayurveda Physician emphasizes lifestyle modifications in terms of diet, water intake, exercise, and yoga in view of Prakruti, Vikruti, Ayurveda Aahar shastra, Aahar vidhi vishesh aayatane, Aahar nirman vidhi, Anna sanskar and Modern Science of Nutrition as Ayurveda states that every individual is different by their Prakruti, hence the Doshik configurations are also different inside their body.

An evidence-based Tech-Digital Nadi Pariksha

Evidence-based practice is the need of time for the Ayurveda and wellness sector as digital Nadi Pariksha can focus on personalized lifestyle corrections. Nadi Pariksha graphs and their analysis in the terminology of Ayurveda are now possible with the help of Nadi Tarangini.

Nadi graphs calculated in the form of energy, volume, speed, rhythm, and stiffness are translated into Ayurveda parameters with the expert’s advice and study. It is useful for Ayurveda practitioners to diagnose and analyze the Nadi patterns of the patients to understand their inner health.
In this fast-paced world where everything has to be ultra-efficient, Nadi Tarangini is an unparalleled technological advancement, providing systematic healthcare management. Nadi Tarangini auscultates subtle changes in overall health parameters based on Vata, Pitta and Kapha (Tridosha) by analyzing Nadi.

The analysis using Nadi-Tarangini Tech

As per classical texts, qualities or properties of Nadi / pulse such as pulse movement (Gati), speed of the pulse (Vega), stability of the pulse (Sthiratva), and hardness of the artery (Kathinya) play a major role in Nadi Pariksha. The classical texts emphasize the significance of Gati, a unique quality of the Nadi as part of Nadi Pariksha. As per texts, Gati plays an essential role in disease diagnosis. Sarpa, Manduk, and Hansagati for Vata, Pitta, and Kapha respectively are assessed through digital Nadi Pariksha too.

Monitoring and Tracking of Nadi graphs and its properties:

All these aspects of Nadi Pariksha are being considered, monitored and analyzed digitally using Sensor-based technology by Atreya Innovations. A report mentioning all minute parameters is generated that is a unique individual-specific health assessment card. The report can be assessed and co-related with associated complaints and it could be used for follow-up too. It is a simple, non-invasive technology that enables us to reach the root cause of health issues in a personalized manner and not just address the symptoms.
This is a perfect blend of ancient Ayurveda wisdom and technology that focuses on good QoL- Quality of life for everyone’s well-being.

“To learn more and to go digital with Nadi Tarangini, visit the Nadi Tarangini home page or contact us at +91 9168616013″

Author-
Vaidya Tejaswini S Bhale (Ayurvedacharya)
Physician, Prakruti Ayurveda Panchakarma Clinic, Pune
Chief Ayurveda Research officer, Nadi Tarangini, Atreya Innovations Pvt. Ltd.

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Importance of understanding Agni in the diagnostic process

Digestive fire is the life of a human being. The process of digestive juices which is called as Pitta in Ayurveda plays an important role in the process of digestion and metabolism. Digestive fire work at the site of duodenum which is exactly behind the umbilicus. Pitta which is hot or ushna in nature with sharp/ tikshna properties and vata which is mobile/ Chala and light/ laghu enhances digestive fire.

In the science of Ayurveda, the root of all diseases is the vitiated digestive fire or Agni. And that is why Agni plays an important role in the diagnosis of any physical, physiological and psychological disorders. The Agni in a balanced state which shows proper hunger, digestion, nourishment of body tissues and mind is called Samagni. When the Agni is vitiated with the influence of Tridosha, Vata, Pitta and kapha it is diagnosed as Vishamagni, Tikshangni, and mandagni

Vishamagani shows a pattern of irregularities in appetite pattern, weak metabolism, poor nourishment of tissues and mind showing symptoms like bloating, irritable bowel syndrome, piles, etc.

Tikshnagni provokes Agni with excess heat and sharpness which results in excess hunger, burning in the chest, hyperacidity, acid reflux, headache, etc.
Mandagni is the weak digestive fire that results in indigestion, loss of appetite, laziness, weak metabolism, weakness, dullness, obesity, etc.

Digestive fire differs or predictable as per one’s Prakruti or body type. Vata predominant prakruti has irregular or vishamagni. Pitta predominant prakruti has tikshnagni and kapha predominant prakruti has mandagni.
To analyze and understand the exact state of digestive fire is key to accurate diagnosis of any disease. Once the digestive fire is corrected with proper Ayurveda based medicines, personalized diet, sleep and exercise will help to cure the disease easily.
Everyone should maintain their digestive fire in a balanced state I.e. samagni to gain health and a long life.

Vaidya. Tejaswini Sameer Bhale
Ayurvedacharya, PGPP, MBA, DYA
Prakruti Ayurveda and Panchakarma Clinic, Pune
Nadi Pariksha domain expertise
Nadi Tarangini, Atreya Innovations Pvt Ltd. Pune


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Keep Calm & Eat Aam

Happy Mango Days.

Summer vacations are incomplete without eating Mangoes. Mango, commonly known as Aam, is called the ‘King of Fruits’. It is one of the most consumed fruits during the summer season and has many varieties including Alphanso, Kesar, etc.

Ayurved mentioned the properties of different stages of Mangoes along with their, health benefits. Many recipes having the main ingredient as mango are also described briefly in Ayurved. Here we are enlightening about common rules for eating Mangoes for gaining maximum benefits.

As we all know, Mangoes are an excellent source of nourishment for the body as they are a rich source of vitamin A, vitamin C, iron, and potassium. Due to this, the appropriate daily intake of Mango, alone or along with milk, can help improve appetite and boost energy levels. It also improves immunity and protects from heatstroke.

Generally, we can classify Mangos in the following 3 categories

1. Unripe Mangoes – When mangoes are not properly ripened they are extremely sour and very hot in nature. They vitiate all three doshas as well as rakta or blood. Therefore, always ensure that full-grown mangoes are well ripened and sweet before eating.

2. Naturally ripened Mangoes – The tree-ripened mangoes are heavy in nature as compared to artificially ripened ones. Tree-ripened mango has more of a sour taste than artificially ripened mango, which may lead to pitta provocation, but is superior in terms of calming Vata.

3. Artificially ripened Mangoes –According to Ayurveda, interestingly artificially ripened mangoes are light to digest. They reduce both Vata and Pitta. They are more sweet and ideal for eating.

The way in which Mangoes are consumed and their properties -

1. Squeezed mango – A squeezed mango is considered to be lighter and easier to digest than a sliced mango.

2. Sliced mango is very sweet and tasty, cooling, nourishing, and reduces Vata dosha.

3. Mango juice / Aamras is tonic, heavy, laxative, and pacifies Vata – pitta. It tends to increase Kapha but is nourishing and strength-giving in nature.

4. Mango mixed with milk – you can blend mango and milk or eat a sliced mango and follow it with a cup of warm milk or saffron milk. Mango mixed with milk calms Vata and pitta, is a tasty, nourishing, tonic, aphrodisiac, and improves complexion. It is sweet and cooling.

Dietary rules while eating Mangos

1. Always monitor the number of mangoes while consuming them. 1 to 2 mangoes or 1 bowl of Aamras is recommended for healthy adults with a good appetite.

2. Do not consume mango or Aamras at bedtime because it is very heavy for digestion.

3. Always add a pinch of dried ginger powder in Aamras. It will be beneficial for digestion.

4. You can add cow milk in Aamras which makes it lighter and easily absorbable. Don’t add other than cow milk to it. Otherwise, it will be heavier and will have an additional load on digestion.

5. Add a pinch of black pepper powder if you are prone to Kapha disorders and also recommended for the kid age group because kids are more prone to Kapha disorders.

6. Recommendations for Vata Prakruti – It reduces Vata. It is a good tonic, provides good muscle strength, and is good for immunity also. Adding pure cow ghee or dried ginger powder is best for Vata prakruti people but always keep eye on digestion while consuming it.

7. Recommendation for Pitta Prakruti – Slightly unripe mangoes are Pittakar. Add some cow milk and 1 teaspoon of cow ghee, and a pinch of cardamom powder to it. It will make it easier to digest.

8. Recommendation for kapha Prakriti – Aamaras proves Kaphakar in kapha prakriti people. It will be troublesome if they are already having a low digestive fire. Adding black pepper powder will be helpful. Restrict the quantity of Aamras. Try to avoid a mixture of Aamras and milk and ghee.

Author:
Dr. Gayatri Kulkarni – Mulye (MD Ayurved),
Vaidya Tejaswini Bhale – Borse (Ayurveda Physician),
Shruti Kulkarni (Clinical Nutritionist)

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Make your Mental Health a priority by connecting with Turyaa

3 idiots, the movie Is a perfect blend of all emotions. On top of it, all the characters from the movie teach us many life lessons in an interesting manner. Most of the lessons are associated with psychology and mental health which are much-neglected health issues.

Raju from the movie attempts suicide after struggling to get good marks, Farhan was seen to be ready to change his career due to peer pressure from his parents. Chatur is always ready for completion without having knowledge and the Virus of the college is like pressure testing equipment for brains that decide who is fit for the education. Rancho, the hero of the movie, is rescuing all the characters with his psychological fundas……All is well.

We all are surrounded by such characters but understanding the situation and standing as a Rancho for yourself is very important. Most of the time psychological and physical problems are interlinked but people often seem to neglect the psychological problems.

Ayurveda always mentioned health is a balance of mental, physical, and spiritual wellness altogether and equally emphasizes mental health also.

Ayurveda describes three Gunas of Mind named Satwa (Balance), Raja (Arrogance), and Tama (Indolence). Ayurveda also describes that a possibility for mental illness is due to an imbalance of the ‘tamas’ or ‘rajas’ in the mind which are the reactive tendencies that vitiate other doshas.

Vata, Pitta, and Kapha, its imbalance, prakruti of individuals, etc are also having an impact on Manas gunas. Diet and lifestyle also play an important role in mental illness according to Ayurveda. Rajas and Tamas aahar are responsible for the vitiation of Manas Doshas and hence mental illness. Various chronic mental disorders like anxiety, neurosis, depression, insomnia, etc. are linked with wrong diet and lifestyle. the

Neglecting the symptoms due to self unawareness or due to social stigma is very common in mental disorders. Approach toward treatment is also improper and neglected due to many reasons. Understanding symptoms at an early stage and seeking help as early as possible is very necessary.

Changes in sleeping patterns, loss of appetite, Impulsive decision-making, Turning to drugs or alcohol in moments of distress, and Suicidal thoughts are early and indicative symptoms for which professional help is a must. All the symptoms of mental health disorders can be incredibly dangerous for both emotional and physical health.

Ayurveda mentioned Sattvavajaya Chikitsa for mental disorders and is very similar to modern psychotherapy. Proper diet, exercise, lifestyle modifications, music, and mantra therapies are suggested along with medicines and panchakarma. Thus, Sattvavajaya plays a significant role in the maintenance of a harmonious state between these three important factors – intellect, memory, and patience, ultimately leading to a happy healthy state of the individual.

Considering all these Ayurvedic principles, Turya will help you in the following manner for balancing psychological health for health harmony.

  1. Proper Monitoring – Daily Nadi pariksha, assessment of emotional quotient always reflects your state of mental health. This approach of Early diagnosis – Early treatment proves very effective in the case of mental illness.
  2. Assessment of day-to-today impact factors associated with mental health – By knowing the daily routine, stress level, etc, Turyaa can keep an eye on your stress level and its impact on Tridoshik balance.
  3. Early diagnosis – Symptoms, and imbalances in Manas Gunas and Tridosha according to individual specific Prakruti can be assessed with the help of Turyaa. So very early-stage changes can be monitored.
  4. Diet and lifestyle modifications – Many chronic mental disorders can be controlled with a good Sattvic diet, proper exercise, and lifestyle modifications. Required lifestyle modifications can be provided with a very individual-specific approach by Turyaa app and Turyaa coaches.
  5. Music therapy – Many types of research show that music therapy, proper ragas, and mantras are having a positive impact on treating mental disorders. This can be provided by Turyaa.
  6. Yoga and Pranayam– Sattvavajaya is the main treatment protocol for mental illness according to Ayurveda. Yoga and Pranayam are having a very positive and recovering impact on mental disorders. Turyaa can help with expert suggestions and support.

Nowadays mental illness is very common and everywhere in all age groups. Turyaa will help you by becoming your Rancho which will keep the harmony of psychological health with all other health domains.

All is well …

Author:
Dr. Gayatri Kulkarni – Mulye (MD Ayurved),
Vaidya Tejaswini Bhale – Borse (Ayurveda Physician),
Shruti Kulkarni (Clinical Nutritionist)

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